Pricing
Private chef Bristol — pricing.
Every Lovey Chef evening is built around your guests, your menu and your venue. Here's how a personal chef quote is shaped in Bristol — and the simplest way to receive one.
How much does a personal chef in Bristol cost?
There's no flat price — a personal chef in Bristol typically quotes per head, against menu, wine programme and service length. A relaxed three-course dinner for six sits well below a seven-course French tasting menu with paired wines and front-of-house support. The Lovey Chef quote always itemises chef fee, ingredients, wine (if selected), service team and travel, so you can see exactly what shapes the figure.
What shapes the quote
Six factors, considered together.
Guest count
Most evenings sit between 4 and 30 guests. Plating time and service ratios shift accordingly.
Menu complexity
From a three-course bistro evening to a seven-course French tasting menu with wine pairing.
Service duration
Arrival, prep, service, dessert, digestifs and reset — typically a 6 to 9 hour window.
Wine programme
Pairing from your cellar, recommendations to source, or a fully sourced wine flight.
Travel & venue
Bristol is standard. Bath, Somerset and Gloucester are regularly covered; further afield on request.
Service team
Solo for intimate dinners; with front-of-house support for larger tables.